To better understand the origins of Puglian cuisine, I arranged a visit to the famed Masseria Il Frantoio, located on the outskirts of Ostuni, the fabled…
Month: November 2021
Worth A Trip: Puglia
Posted in Food, Health & Wellness, Michele Jacobson Nutrition, and The Travel Articles
Americans love Italy. And why not? The food is amazing, the wine divine, and the architecture and artifacts leave our mouths agape when we aren’t chewing.…
A Tour Through Old-World Sicily
Posted in Food, Health & Wellness, Michele Jacobson Nutrition, and The Travel Articles
Sicily is a feast for the senses. The land itself is an intense ochre color, dotted with dark green foliage and baked by the Mediterranean sun.…
A Food Tour of Emilia-Romagna
Posted in Food, Health & Wellness, Michele Jacobson Nutrition, and The Travel Articles
Like a string of pearls across the verdant landscape of Emilia-Romagna lie the gastronomic gems of Parma, Reggio-Emilia, Modena and Bologna. I was told the best…